Each comes with choice of two sides*
Baby back or spare ribs coated in an Outlaw secret dry rub and slow smoked until tender.
Smoked low and slow for hours to create a juicy and melt in your mouth experience.
Smoked low and slow just like the pork for hours to create a juicy and melt in your mouth experience.
Shaved ribeye, melted cheese, peppers, onions and mushroom on an Amoroso roll.
Beef patty with melted cheese in between a brioche bun and served with lettuce, tomato, and onion.
-Double Smash add $2.00
-Bacon add $1.00
Beef or pork hot dogs
Baked beans the Outlaw way. Cooked with bacon and smoked pork. The rest that goes into this secret gives the dish a sweet and spicy bourbon flavor you don't want to miss. Our most requested side dish reviewed and loved by many.
Family recipe for a Southern style potato salad that will make a perfect addition to any outdoor barbecue.
A family recipe that has been passed down and has been "outlawed" from being shared. Along with the potato salad our Mama's Mac Salad is the perfect barbecue side dish.
Cavatappi noodles folded into a creamy blend of mixed cheeses and spices.
Sweet and creamy coleslaw like mama used to make. Pairs perfectly with our smoked pulled pork.
Fresh and colorful Italian pasta salad loaded with vegetables, cheese, and salami tossed in an Italian vinaigrette.
Sweet southern corn bread that is the perfect addition to every BBQ
*Premium Sides Add $2/PP
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*All menu item pricing subject to change